【鬈毛妹在台灣】淡水全新酒店「蘊泉庄」美食篇 管家服務早餐送上門
2019/04/01
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「蘊泉庄」有兩間餐廳,一是吃特色台灣菜的「日蘊堂」,二是酒吧「飲冰室」,但除了這兩個地方,你還有個地方可以吃個痛快,那就是~~自己的房間!因為飯店提供了貼心的管家服務,每天早上,你不用再去大堂和其他遊客「迫Buffet」,取而代之,是「管家」會挨家逐戶去派送早餐,安坐在房間的大廳,你就可以舒舒服服和家人一同吃早餐了。
【一、管家送上每天早餐】
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中式早餐
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西式早餐
登記入住時,住客可以跟櫃枱先說明自己喜歡的早餐,以及約定幾點送到房間,屆時就會送上。
早餐有中式和西式選擇,我在兩個早上分別都嘗過了。個人較喜歡中式,因為好喜歡用前菜伴粥吃,煎蛋、辣椒肉碎、茄子、蔬菜,都很對胃口呢,旁邊還有糯米腸,好飽肚啊!但別忘了帶點日式的紫菜卷,裡面包著肉鬆,很好吃。
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面對這份漂亮的早餐,我當然要來個「港女自拍」,方才發現,大頭蝦的我竟忘了帶腳架,房間內只有我一個人,怎麼辦?吖,我記起了「管家服務」,就請服務員過來幫我拍照吧!不消三分鐘,猛男出現了,除我要求的角度,他還幫我補拍了好幾張,隨傳隨到,又有耐性,好過自己的男朋友!
【二、日蘊堂包辦午晚餐】
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午餐
至於午餐和晚餐,如不想外出,就要由「日蘊堂」包辦了。主廚會嚴選當地食材,from farm to table,吃得新鮮。
午餐選擇比較簡單,主要是定食,第一天我吃了炸豬排和煎魚,第二天是牛肉牛筋麵,最喜歡吃湯麵了。
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晚餐
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開胃五品:甘蔗燻雞
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開胃五品:五味花枝串
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開胃五品:台南蝦捲
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開胃五品:蜜梅蘿蔔球
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開胃五品:剝皮辣椒牛肉串
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湯:客家老菜圃雞湯
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海:午仔魚
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山:台灣啤酒燉豬肋排
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麵:傳統擔仔麵配淡水魚丸
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菜:小農帶殻玉米筍
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甜點:芝麻奶酪 +水果:鳳梨/ 芭樂
晚餐則更加有趣,先來一個「開胃五品」,色彩繽紛之餘,還不乏台灣特色,很有點中西fusion的感覺。像「剝皮辣椒牛肉串」,擺盤十分西式,上面還加了一些魚子,不過裡面還有台灣地道的剝皮辣椒,從來沒吃過呢!原來這是台東、花蓮一帶的特產,辣中帶甜,很有特色。
午仔魚是當季鮮魚,當地有幾句俗語:無論是「一午二鮸三嘉鱲」、「一午二鯧三白腹」,抑或「一午二紅沙三白鯧」,午仔魚都是排首位呢!吃一口,油脂豐盈,肉質軟嫰,大家都邊吃邊讚不絕口。
【三、窺探美男廚房】
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吃了這麼多美食,究竟是由誰主理的?原來是餐飲部主廚葉信能師傅,他外貌俊俏,而且還功架十足,不消兩三下功夫,即煮出了一道「紹興乾鍋雞」,這味觀音山土雞色香味美,不得不佩服!
蘊泉庄
地址:251新北市淡水區淡金路79巷18號
官網:http://www.yunestatehotel.com/
蘊泉庄「土舍」兩天一夜 – 機票 + 酒店優惠套票 (一泊一食)
客房特色:獨立一臥室、榻榻米茶室、客廳及個人養生湯池
平均尺寸:23坪
出發及酒店入住日期:即日起至2019年9月30日
價錢:HKD2,180 起 (未稅,經濟艙,佔半房成人計)
詳情:https://www.china-airlines.com/hk/zh/discover/promotion/yunestatehotel
延伸閱讀:
1. 「蘊泉庄」住宿篇 裸湯風呂無得輸
2. 「蘊泉庄」美食篇 管家服務早餐送上門
3. 「蘊泉庄」周邊玩樂篇 文青拍照路線全公開!