【滿樂中菜】戲曲中心搵食記
2019/06/22
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位於西九龍站旁邊的戲曲中心開業近半年,還是第一次來逛,原來除了看粵劇,這裡還有精品店和餐廳,看看東西,吃吃美食,輕輕鬆鬆就度過了半天。
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戲曲中心又大又美,這天周六來到,到訪的遊人也不少,戲曲不是我杯茶,到精品店走走也不錯。
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有一間叫「passage」的小店,除了粵劇造形的精品外,還有一些港式風情禮品,又幾有趣喎。
餐廳方面,只有「樂茶軒」和「滿樂中菜」在營業當中 (前者主要是出售茶葉),還有「不要對我尖叫」和「棋哥燒鵝」等待開業,我們肚子都餓了,不如就去「滿樂中菜」飲茶吃午飯吧。
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本港有兩間「滿樂」,在東涌的叫「滿樂潮州」,主打潮州菜,在戲曲中心這間叫「滿樂中菜」,雖有潮州菜,但主力是廣東點心。
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近門口處是燒味檔和廚部,乾淨衛生,廚房大佬知道我在拍照,馬上企定定擺好甫士,十分友善。
午市餐牌除有各式點心,還有一張寫著「十大名菜」,當中包括片皮鴨和杏汁燉白肺湯,我們於是點了來試。
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招牌片皮鴨 (半隻 $380)
雖是午市時間,但起碼有四、五張枱點了片皮鴨。我們要了半隻,有專人在桌邊片皮,第一碟是蘸京醬吃,第二碟則會加入京蔥、子薑等包著來吃。鴨皮烤得很脆,咬下去爆出油香,肉質細嫰,不錯。
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杏汁燉白肺湯 (四位用 $268)
今天的最愛是這個白肺湯,雖說是四位用,卻可以勺出六碗,湯已經燉成奶白色,杏汁味道濃郁,每一碗都有好幾塊白肺,又腍又入味。大家都知肺湯是心機湯,平時在家很少會煲,不妨來這裡來一鍋,絕對值回票價。
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蜜汁叉燒 ($128)
燒味也做得不錯,我們這天叫了叉燒,造型是無得輸,肉質肥瘦適中,下次再來都要encore。
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點心六寶盆 ($128)
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滿樂蝦餃皇 ($58)
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金沙韮菜粿 ($38)
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蟹籽鮮蝦燒賣皇 ($48)
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魚翅灌湯餃 ($98)
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川味紅油炒手 ($58)
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香菇鵝肝醬春卷 ($48)
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櫻花臘味蘿蔔餅 ($38)
點心要了一大堆,想一次過試齊招牌點心,可以點「點心六寶盆」,蝦餃、燒賣、粉果、乾蒸牛肉燒賣、春卷、糯米卷每樣兩件,十分豐富。
另一推介是「紅油炒手」,香而不辣,酸酸的很開胃;「櫻花臘味蘿蔔餅」都很特別,裡面是一絲一絲的蘿蔔,帶點爽口,上面灑滿櫻花蝦,更添香氣和口感。
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黑蒜蒸鮮肉包 ($38)
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雪影叉燒餐包 ($38)
因為在座有小朋友,所以也叫了一些包點,「黑蒜蒸鮮肉包」外表平平無奇,吃一口是甜甜的黑蒜和鮮肉,感覺竟有點像梅菜扣肉,好吃。
CurlyStars ⭐⭐⭐⭐ 4/5
滿樂中菜
地址:尖沙咀柯士甸道88號戲曲中心1樓2-4號舖
電話:3622 1449
營業時間:星期一至日09:00 – 23:00